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Title: Lebanese Toum
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Lebanese Toum

In Lebanon they call it Toom or Toum which literally means garlic. Pronounced as TOOM this dip-style condiment bursts with flavor and adds a.

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Who doesnt like Toum.

Lebanese toum. In comparison Toum also called toumyasalsat toum is from the Arabic word for garlic thoum and is known as a Lebanese garlic sauce. Both are made with a base of garlic salt and oil. Traditionally a Lebanese dish its packed with flavor and goes perfectly with everything from meat to falafel to bread.

Saffron grilled prawns with Lebanese Toum. Our Egyptian siblings call it Tooma Our Greek cousins have a similar version which they call. The star of every barbecue gathering we host in Lebanon has got to be the Lebanese garlic sauce called toum.

This traditional Lebanese garlic sauce or toum is packed full of garlicky flavor and spreads as easily as softened butter. Toum is no stranger to Arab cuisine its been around for centuries from the time of using a mortar and pestle to make the creamy garlic sauce. Toum is also known as the national condiment in Lebanon and our signature dip.

Commonly served with shish tawook or even just as a dip for. My niece loves Lebanese garlic sauce so much. Mayonnaise Caesar salad dressing and aioli first come to mind.

Salsat toum or toumya Levantine Arabic توم garlic is a garlic sauce common to the Levant. Lebanese garlic sauce is a condiment similar to mayonnaise but with a very strong garlic flavor. Toum garlic sauce is the shawarma sauce and is also perfect for using with Plant Based Folks Easy Falafel Recipe another delicious Lebanese recipe or with pasta or with salads as a.

Toum is an iconic Lebanese garlic aioli made with raw garlic and a neutral oil. MyToum Garlic Sauce Lebanese Toum made from American peeled garlic. The word toum is how the Arabic word for garlic ثوم thoum is pronounced in the.

From here on out Toum will officially be your new favorite condiment. First come to mind. It is used as an.

We are a family owned food truck caterer pop up and restaurateur. Click for video Inspiration. For a truly authentic preparation of Toum a mortar and pestle is used.

Toum Pronounced Toom is Lebanese for garlic. Lebanese Garlic Sauce Recipe Toum Lebanese garlic sauce or toum as we call it should be creamy fluffy and zingy at the same time. This sauce is very similar to an aioli sauce made without any egg yolk.

Foods that include garlic and oil have always been on my list of flavorites. Toum is a traditional Lebanese Garlic Sauce. It is similar to mayonnaise in color and texture but with a very pungent taste.

It contains only a handful of ingredients that are commonly found in every kitchen and its quick and easy to make.

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